a1i3n: le 28 juillet: Farewell Dinner

Tuesday was our last day of photography class. We had our final critique at the ISA office. For lunch we mixed it up and went to this place like a deli that sold pasta salads and things. I got a vegetable salad with zuchinnis and potatoes and some other stuff it was pretty good and then I stopped in a boulangerie and bought a roll. The eating is so nice there. Like having so many options of places in such a short area and the fresh bread everywhere is awesome. I am going to miss it.

So for the final critique, we used some old pictures and some new. We could reuse pictures from our past critiques or pick photographs that were from the past days but that we didn't choose to show. Here were my 15: (ok, actually there are 14 here because I accidentally deleted one and am too lazy to put it back in lol)

My professor was overall pretty happy with these pictures. He said they have an enigmatic quality about them, especially my people pictures that he likes. But he said that he was curious what would happen if I started engaging people directly. He encouraged all of us to keep photographing when we get home and I definitely want to, so that will be a good place to start taking pictures of people more in my comfort zone and so I should be able to engage them more directly.

After the critique, Brittany and I ran home to change and then we headed out to the farewell dinner. We decided to try taking the bus because its path was more direct than the metro and that way, we could actually see the city as we were travelling. I wish we would have tried to use the bus more I think it would have been helpful in getting more familiar with the city. The metro is a lot faster and sometimes more convenient but the buses would have been cool to see the city with. But unfortunately, we got on a bus going the opposite direction than we wanted to go so we were like half an hour late for the dinner but it wasn't a big deal.

We ate at a place on Rue Mouffetard called "Mouffetot Mouffetard" a play on the French words "tot" and "tard" meaning early and late. It was a cute little place and the owners are close friends with the ISA directors. They came with us on our trip to Normandy even. The dinner started with a salad and then we had a choice for our main course. I chose the leg of duck which was very good. We also got dessert which was a slice of apple pie and some type of merengue pie and a scoop of ice cream.

We were all getting a little sad that it was our last nights. We took pictures and talked in front of the restaurant for a long time and then walked up Rue Mouffetard and got some gelato at this funny place that had a sign in English boasting the "Best Glace in Paris." They did flower shapes like Amarino but it wasn't as good as Amarino's glace. We said goodbye to everyone and promised to all keep in touch.

Here are some of our goodbye photos: